Here’s something easy for dinner. I used to make something like it on the stove-top, but I much prefer baking chicken.
Grease a baking dish and put in chicken breasts – how many ever you need. Add a cup of salsa (or picante or whatever you have and if you use more than 4 chicken breasts add more salsa). Bake at 375 for 30 minutes (Make sure it isn’t pink!) Top with shredded cheese (cheddar, jack, again, whatever you have), use up to a cup. We use less for calories sake. Serve with Mexican rice or white rice or mexicorn and a salad. Again whatever you have!